Specific Spicy Papaya Salad Recipe
1 Green Payaya
15ml shredded coconut stuffing
Some garlic peanuts
Dry small shrimp
2 pepper
Proper lemon juice
Fish sauce
3 pieces of garlic
Steps:
1.
Mash the pepper, dry shrimp and
garlic; then add fish sauce and lemon juice to stir.
2.
Peel the green papaya and
remove the seeds. Slice the papaya and dip them into icy water to maintain the
crispy taste. Drain the water.
3.
Add the sauce made in step one
into the papaya; then sprinkle with peanuts and shredded coconut stuffing.
Note: This papaya salad is really very spicy; maybe
you cannot accept its taste. You can reduce the amount of pepper.
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