Saturday, June 2, 2012

Colorful Children’s Day Salad




Colorful Children’s Day Salad


Materials:
50g lettuce
50g purple cabbage
40g asparagus
20g red sweet pepper
20g yellow sweet pepper
20g green sweet pepper
50ml Thousand Island Dressings

Steps:
1.       Scald the asparagus and then pick it up to cool down; slice the lettuce and purple cabbage to mix together.

2.       Wash the red, yellow and green sweet pepper; you can also carve them into cute shapes.

3.       Take out a cup; fill in the proper mixed vegetables; insert the asparagus and the cute pepper. Just mix the thousand island dressing into it when you eat.